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Homemade Chimichurri Salsa

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Servings 0

Ingredientes
  

  • 3/4 cup parsley leaves
  • 1/2 cup cilantro or mint leaves
  • 1 bunch oregano or basil leaves
  • 6 tbsp olive oil
  • 3 tbsp vinegar
  • Salt and pepper
  • Chili flakes
  • Garlic (optional)

Instrucciones
 

  • In a mixer or blender put in the herbs and garlic (optional) and blend until minced. Add the rest of the ingredients and mix well. 
  • In a bowl, put in the chicken (or the meat of your choosing) and add a few spoonfuls of chimichurri. Mix and let it marinate for at least 1 hour. Add some more while cooking.